The menu from our rustic kitchen changes frequently, but our commitment to using locally sourced, traditional ingredients always remains a staple element at Tunupa. Other products, such as meat, fish, and fruits are brought in from the best areas of Bolivia. Our chefs are passionate about creating delicious culinary experiences for our guests by pairing traditional ingredients and celebrating authentic Andean flavors.
Tunupa restaurant is open for breakfast, lunch, and dinner.
7am - 10:30am
12pm - 2pm
7pm - 10:30pm